POP UP Izakaya Japanese
IZAKAYA MENU
Our new POP UP restaurant in the bar.
Freshly Shucked Oyster, wasabi ponzu, tobiko 6
Hiro-san’s miso soup 6
Edamame, yuzu salt 8
Gyoza, pork, prawn or veg, house made ponzu 14
Miso Eggplant on Betel Leaf, Asian slaw, shiitake cream 30
Local Sashimi, izakaya daikon pickle, wasabi, soy 23
Karaage Chicken, matcha mayo 27
Sake Flamed Pork, Ginger soy marinade, gomashio greens 30
Wagyu Flank, fennel purée, tempura enoki, kombu butter 33
Duck Salad, soba noodles, daikon, pickled peach, umeboshi 29
Charred Cauliflower ‘Steak’, dashi, white miso, yuzu, nori flake 21
‘Onigiri’ Rice Ball, roasted seaweed 5
Crunchy iceberg, nori, spicy dressing, pickled ginger each 15
Seasonal Greens, peas, mint, horseradish cream 15
Kim Chi, Japanese pickled vegetables 6
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Green Tea Ice-Cream (2), sweet azuki bean 12
Sakura or Matcha Mochi 8
