|
Tempura-battered or grilled fish
with chips and tartare $12.50
Tempura-battered or grilled fish
with Fins salad, chips and tartare $15.90
Local salt and pepper cuttlefish
with chips and Possum Creek preserved lemon mayonnaise $15.90
Tempura vegetables
crisp sushi rice, yuzu mayonnaise, Fins salad $14.90
Teriyaki fillet steak burger with chips $16
Grilled fish burger with chips $16
Chips $6
Optional sauce
Fins tartare or chilli jam $2.50
|
